At La Caneva Bistrot the choice of the raw material is fundamental: we daily research the best products that the season offers and we work them with care, trying to best enhance their characteristics and flavors.
We always follow the seasonality of the products.
Check out this month's menu.
In March 2018 I realized my dream, opening a restaurant in Riva del Garda.
"Maria and I decided to renovate a restaurant in the historic center, to transform it into a small bistrot that could offer quality cuisine and where the right attention could be given to the customer."
A STORY, MY PASSION.
La Caneva Bistrot restaurant is located right inside one of the oldest buildings in the city, where an ancient stone wall is enhanced by contemporary and modern design elements.